Ingredients
vegetable blend 60.0% , brown rice 20.0% , quinoa blend 10.0% , FULLY COOKED GRILLED CHICKEN BREAST WITH RIB MEAT CHUNKS 5.0% , sauce 5.0%
Nutrition · per 100 g
| Energy | 98 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.59 g |
| Monounsaturated fat | 0.39 g |
| Polyunsaturated fat | 0.39 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 12.9 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 8.2 g |
| Salt | 0.57 g |
| Sodium | 227 mg |
| Calcium | 16 mg |
| Iron | 0.71 mg |
| Vitamin A | 88.2 µg |
| Vitamin C | 14.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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