Ingredients
ENGLISH MUFFIN 56.3% , water 21.9% , flour 10.9% , whole wheat flour 5.5% , yeast 2.7% , CONTAINS LESS THAN 2% OF 1.4% , E516 0.7% , DEG 0.7%
Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 5.3 g |
| Saturated fat | 2 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 19.5 mg |
| Carbs | 17.2 g |
| Sugars | 0.66 g |
| Fiber | 1.3 g |
| Protein | 9.3 g |
| Salt | 0 g |
| Sodium | 0.32 mg |
| Calcium | 0.07 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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