Ingredients
tortilla 55.0% , charbroiled white meat chicken 22.5% , ranchero sauce 11.3% , REDUCED FAT CHEDDAR CHEESE 5.6% , Monterey Jack 2.8% , red bell pepper 1.4% , fire roasted onions 0.7% , roasted poblano chiles 0.4% , green bell pepper 0.2% , Modified starch 0.2%
Nutrition · per 100 g
| Energy | 195 kcal |
| Fat | 5.3 g |
| Saturated fat | 2.2 g |
| Monounsaturated fat | 2.2 g |
| Polyunsaturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 26.6 g |
| Sugars | 2.6 g |
| Fiber | 6.2 g |
| Protein | 10.6 g |
| Salt | 1.3 g |
| Sodium | 522 mg |
| Calcium | 88 mg |
| Iron | 1.3 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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