Ingredients
sauce 53.1% , water 23.4% , skimmed milk 11.7% , onion 5.9% , modified corn starch 2.9% , salt 0.4% , beef 0.4% , beef broth 0.4% , yeast extract 0.4% , sour cream 0.4% , sugar 0.4% , corn maltodextrin 0.2% , garlic puree 0.1% , HYDROLYZED 0.1% , protein 0.0% , HYDROLYZED VEGETABL 0.0%
Nutrition · per 100 g
| Energy | 112 kcal |
| Fat | 1.9 g |
| Saturated fat | 0.78 g |
| Trans fat | 0 g |
| Cholesterol | 13.6 mg |
| Carbs | 15.9 g |
| Sugars | 2.7 g |
| Added sugars | 0.15 g |
| Starch | 0 g |
| Fiber | 0.78 g |
| Protein | 7 g |
| Salt | 0.81 g |
| Sodium | 326 mg |
| Potassium | 109 mg |
| Calcium | 54.3 mg |
| Iron | 0.21 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 54300 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.