Ingredients
Tomato basil sauce 50.0% , white chicken meat 25.0% , spinach 12.5% , tomato 6.3% , red bell pepper 3.1% , onion 1.6% , part skim mozzarella 0.8% , Modified starch 0.4% , skimmed milk 0.4%
Nutrition · per 100 g
| Energy | 63 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.59 g |
| Monounsaturated fat | 0.59 g |
| Polyunsaturated fat | 0.2 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 5.1 g |
| Sugars | 1.6 g |
| Fiber | 1.2 g |
| Protein | 7.1 g |
| Salt | 0.59 g |
| Sodium | 235 mg |
| Calcium | 59 mg |
| Iron | 0.42 mg |
| Vitamin A | 205.8 µg |
| Vitamin C | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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