Ingredients
sauce 58.3% , water 20.8% , LIGHT SOUR CREAM 10.4% , parmigiano reggiano 5.2% , skimmed milk 2.6% , MODIF 2.6%
Nutrition · per 100 g
| Energy | 34.5 kcal |
| Fat | 0.62 g |
| Saturated fat | 0.31 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0.15 g |
| Trans fat | 0 g |
| Cholesterol | 1.6 mg |
| Carbs | 5.5 g |
| Sugars | 0.62 g |
| Fiber | 0.94 g |
| Protein | 1.7 g |
| Salt | 0 g |
| Sodium | 0.08 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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