Ingredients
vegetable 50.0% , rice 25.0% , beans 12.5% , water 6.3% , COOKED ENRICHED WHITE 6.3%
Nutrition · per 100 g
| Energy | 50.3 kcal |
| Fat | 0.98 g |
| Saturated fat | 0.29 g |
| Monounsaturated fat | 0.2 g |
| Polyunsaturated fat | 0.29 g |
| Trans fat | 0 g |
| Cholesterol | 5.8 mg |
| Carbs | 7.6 g |
| Sugars | 0.78 g |
| Fiber | 0.8 g |
| Protein | 2.7 g |
| Salt | 0 g |
| Sodium | 0.11 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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