Ingredients
BREADED POLLOCK 57.1% , alaska pollock 21.4% , flour 10.7% , vegetable oil 5.4% , water 2.7% , modified corn starch 1.3% , contains 2% and less of 1.3%
Nutrition · per 100 g
| Energy | 149 kcal |
| Fat | 6.7 g |
| Saturated fat | 1.2 g |
| Monounsaturated fat | 1.7 g |
| Polyunsaturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 14.5 mg |
| Carbs | 17.1 g |
| Sugars | 0.95 g |
| Fiber | 0.97 g |
| Protein | 5.2 g |
| Salt | 0 g |
| Sodium | 0.31 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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