Nutrition · per 100 g

Energy	444 kcal
Fat	44 g
Saturated fat	5 g
Carbs	6.7 g
Sugars	4.9 g
Fiber	1.8 g
Protein	4.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.