Ingredients
cream cheese 55.6% , jalapeno pepper 22.2% , garlic 11.1% , salt 1.3% , E200 1.3% , black pepper 1.3% , onion 1.3% , parsley 1.3% , nutmeg 4.4%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 30 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 2.7 g |
| Sodium | 1067 mg |
| Potassium | 0 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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