Ingredients
pasteurized semi-skimmed milk 73.8% , lactic ferments 13.1% , salt 0.2% , enzyme 0.2% , potato starch 0.2% , powdered cellulose added to prevent caking 0.2% , E235 12.1%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 25 g |
| Saturated fat | 16.1 g |
| Cholesterol | 89 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 28.6 g |
| Salt | 0.49 g |
| Sodium | 196 mg |
| Calcium | 893 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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