Mild cheddar, colby jack, monterey jack, and pasteurized process cheese with salami party pack
Ingredients
cheddar 52.2% , Monterey Jack 23.9% , and colby jack cheeses 12.0% , lactic ferments 6.0% , salt 1.2% , enzyme 1.2% , Colour 1.2% , salami cheese 1.2% , salt 0.6% , enzyme 0.3% , water 0.1% , salami 0.1% , cream 0.0% , E339 0.0% , whey 0.0% , salt 0.0% , SALAMI SEASONING 0.0% , garlic 0.0% , E200 0.0% , beta-apo-8'-carotenol 0.0% , skimmed milk 0.0% , E338 0.0% , smoke flavouring 0.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 32.1 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.4 g |
| Sodium | 964 mg |
| Calcium | 714 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.