Nutrition · per 100 g

Energy	321 kcal
Fat	21.4 g
Saturated fat	14.3 g
Trans fat	0 g
Cholesterol	53.6 mg
Carbs	17.9 g
Sugars	10.7 g
Fiber	17.9 g
Protein	10.7 g
Salt	1.3 g
Sodium	536 mg
Potassium	589 mg
Calcium	382 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.