Ingredients
water 53.8% , Modified starch 23.1% , egg white 11.5% , corn syrup solids 5.8% , distilled vinegar 2.9% , sugar 1.4% , soya oil 0.7% , salt 0.4% , contains less than 2% of artificial color 0.2% , E415 0.1% , E211 0.0% , E202 0.0% , E338 0.0%
Nutrition · per 100 g
| Energy | 355 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 88.9 g |
| Sugars | 44.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 5.5 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.