Ingredients
clam 55.0% , CLAM BROTH 22.5% , soya oil 11.3% , modified corn starch 5.6% , extra virgin olive oil 2.8% , salt 0.6% , garlic 0.6% , parsley 0.6% , yeast extract 0.5% , natural flavouring 0.5%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 12.5 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 2.5 g |
| Sugars | 0.83 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 17 mg |
| Iron | 0.45 mg |
| Vitamin A | 24.9 µg |
| Vitamin C | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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