Ingredients
sweet potato 70.0% , whole wheat flour 16.9% , potato starch 6.6% , rice flour 3.3% , starch 1.6% , salt 0.5% , spice 0.5% , Acidity regulator 0.4% , Preservative 0.4%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 0.83 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 31.7 g |
| Sugars | 0 g |
| Fiber | 2.5 g |
| Protein | 4.2 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Calcium | 0 mg |
| Iron | 0.75 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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