Nutrition · per 100 g

Energy	447.1 kcal
Fat	22.4 g
Saturated fat	11.8 g
Carbs	57.6 g
Sugars	30.6 g
Fiber	2.4 g
Protein	3.5 g
Salt	0.94 g
Sodium	376.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.