Nutrition · per 100 g

Energy	111.1 kcal
Fat	3.5 g
Saturated fat	2 g
Carbs	19.2 g
Sugars	14.1 g
Fiber	1 g
Protein	1 g
Salt	0.34 g
Sodium	136.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.