Ingredients
water 52.9% , soya oil 23.5% , cheddar 11.8% , modified corn starch 5.9% , maltodextrin 2.9% , skimmed milk powder 1.5% , butter 0.7% , less than 2% of 0.4% , mixed cheese 0.2% , salt 0.1% , E339 0.0% , distilled vinegar 0.0% , E472e 0.0% , E270 0.0% , autolyzed yeast extract 0.0% , E110 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 10.5 g |
| Saturated fat | 3.5 g |
| Monounsaturated fat | 2.6 g |
| Polyunsaturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 10.5 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 1.8 g |
| Salt | 1.6 g |
| Sodium | 649 mg |
| Potassium | 53 mg |
| Calcium | 105 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.