Ingredients
ROASTED PEANUTS 66.0% , peanut oil 17.0% , sugar 8.1% , contains 2% and less of 0.5% , hydrogenated vegetable oil 8.5%
Nutrition · per 100 g
| Fat | 54.8 g |
| Saturated fat | 9.7 g |
| Monounsaturated fat | 29 g |
| Polyunsaturated fat | 12.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.6 g |
| Sugars | 16.1 g |
| Fiber | 3.2 g |
| Protein | 19.4 g |
| Salt | 0.93 g |
| Sodium | 371 mg |
| Potassium | 419 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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