Ingredients
POPPING CORN 69.5% , palm oil 15.3% , salt 1.1% , butter 1.1% , Colour 1.1% , natural flavouring 1.1% , E306 10.8%
Nutrition · per 100 g
| Energy | 485.7 kcal |
| Fat | 34.3 g |
| Saturated fat | 17.1 g |
| Monounsaturated fat | 12.9 g |
| Polyunsaturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.6 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 5.7 g |
| Protein | 5.7 g |
| Salt | 2.2 g |
| Sodium | 885.7 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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