Ingredients
tomato juice 53.3% , tomato purée 23.3% , onion 11.7% , Purée de carotte 5.8% , sugar 2.9% , less than 2% of 1.5% , garlic 0.7% , extra virgin olive oil 0.4% , salt 0.2% , E509 0.1% , basil 0.0% , dried oregano 0.0% , black pepper 0.0% , red bell pepper 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 63 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.3 g |
| Sugars | 7.1 g |
| Fiber | 3.2 g |
| Protein | 1.6 g |
| Salt | 0.99 g |
| Sodium | 397 mg |
| Calcium | 48 mg |
| Iron | 0.63 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.