Ingredients
tomato purée 70.1% , water 14.9% , less than 2% of 0.6% , soya oil 0.6% , carrot fiber 0.6% , dried garlic 0.6% , E330 0.6% , spice 0.6% , natural flavouring 0.6% , sugar 10.7%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 0.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.4 g |
| Sugars | 3.2 g |
| Fiber | 2.4 g |
| Protein | 0.8 g |
| Salt | 1.2 g |
| Sodium | 488 mg |
| Potassium | 232 mg |
| Calcium | 16 mg |
| Iron | 0.58 mg |
| Vitamin A | 120 µg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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