Ingredients
POPPING CORN 68.2% , sunflower oil 15.9% , salt 1.1% , less than 2% of 1.1% , natural and artificial butter flavor 1.1% , artificial flavouring 1.1% , E321 1.1% , E330 10.2%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 27.3 g |
| Saturated fat | 3 g |
| Monounsaturated fat | 18.2 g |
| Polyunsaturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 54.5 g |
| Sugars | 0 g |
| Fiber | 9.1 g |
| Protein | 9.1 g |
| Salt | 2.3 g |
| Sodium | 909 mg |
| Potassium | 273 mg |
| Calcium | 0 mg |
| Iron | 3.3 mg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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