Ingredients
filling 51.9% , cheese cultures salt 24.1% , enzyme 12.0% , potato starch 6.0% , CORN STARCH TO PREVENT CAKING MONTEREY JACK CHEESE 3.0% , FIRE ROASTED TOMATOES 1.5% , water 0.8% , red bell pepper 0.4% , beans 0.2% , parboiled rice 0.1% , ferric orthophosphate 0.0% , E375 0.0% , TH'AMIN ROASTED ONIONS 0.0% , cooked rice 0.0% , CONTAINS 2% and LESS OF VINEGAR 0.0% , Modified starch 0.0% , chipotle 0.0% , CHICKEN FLAVOR BASE 0.0% , garlic 0.0% , salt 0.0% , E412 0.0% , tortilla 0.0% , water 0.0% , soya oil 0.0% , contains 2% and less of 0.0% , vital wheat gluten 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 6.1 g |
| Saturated fat | 2 g |
| Carbs | 24.7 g |
| Sugars | 1.5 g |
| Protein | 14.1 g |
| Salt | 1.1 g |
| Sodium | 424 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.