Ingredients

filling 50.0% , dough 25.0% , soya oil 25.0%

Nutrition · per 100 g

Energy	239 kcal
Fat	11.5 g
Saturated fat	2.2 g
Trans fat	0 g
Cholesterol	18 mg
Carbs	23.9 g
Sugars	0 g
Fiber	1.8 g
Protein	9.7 g
Salt	1.3 g
Sodium	513 mg
Calcium	35 mg
Iron	1.6 mg
Vitamin A	0 µg
Vitamin C	15.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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