Lemongrass pork belly pad thai
Ingredients
Lemongrass seasoned pork 50.0% , coating 25.0% , vinegar 12.5% , fresh pad thai vegetables 6.3% , carrot 3.1% , and cabbage 1.6% , pad thai rice noodles 0.8% , rice flour 0.4% , FULLY REFINED SOYBEAN OIL 100.0% , pad thai wok sauce 0.0% , brown sugar 0.0% , honey 0.0% , canola oil 0.0% , corn starch 0.0% , contains 2% and less of fish sauce 0.0% , garlic 0.0% , garlic 0.0% , ginger 0.0% , natural flavouring 0.0% , onion 0.0% , onion 0.0% , spice 0.0% , vinegar 0.0% , E415 0.0% , yeast extract 0.0% , spicy red chili drizzle 0.0% , aged cayenne peppers 0.0% , salt 0.0% , sugar 0.0% , corn starch 0.0% , coriander leaf 0.0% , distilled vinegar 0.0% , garlic 0.0% , soya oil 0.0% , lime juice concentrate 0.0% , spice 0.0% , basil 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 152 kcal |
| Fat | 6.6 g |
| Saturated fat | 2 g |
| Cholesterol | 18 mg |
| Carbs | 16.2 g |
| Sugars | 7.3 g |
| Fiber | 1 g |
| Protein | 6.6 g |
| Salt | 0.46 g |
| Sodium | 182 mg |
| Calcium | 20 mg |
| Iron | 0.48 mg |
| Vitamin A | 397.5 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.