Nutrition · per 100 g

Energy	106 kcal
Fat	3.1 g
Saturated fat	0.88 g
Cholesterol	52.9 mg
Carbs	1.8 g
Sugars	0 g
Protein	17.6 g
Salt	1.5 g
Sodium	608 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.