Nutrition · per 100 g

Energy	115 kcal
Fat	2.6 g
Saturated fat	0.88 g
Cholesterol	61.7 mg
Carbs	1.8 g
Sugars	0 g
Protein	21.2 g
Salt	1.8 g
Sodium	705 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.