Nutrition · per 100 g

Energy	308.6 kcal
Fat	23.5 g
Saturated fat	7.4 g
Carbs	3.7 g
Sugars	2.5 g
Fiber	0 g
Protein	21 g
Salt	1.9 g
Sodium	777.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.