Ingredients
wheat flour 57.1% , water 21.4% , yeast 10.7% , CORNMEAL HIGH FRUCTOSE CORN SYRUP 5.4% , contains 2% and less of the following 2.7% , distilled vinegar 1.3% , VEGET 1.3%
Nutrition · per 100 g
| Energy | 336 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.2 g |
| Sugars | 2.7 g |
| Fiber | 2.6 g |
| Protein | 10.8 g |
| Salt | 0 g |
| Sodium | 0.67 mg |
| Calcium | 0.11 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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