Ingredients
papaya 54.5% , HOT RED PEPPERS 22.7% , sugar 10.0% , cucumber 6.4% , starch 3.2% , salt 0.4% , E260 0.4% , spice 0.4% , onion 0.4% , mustard 0.4% , E211 1.3%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Carbs | 20 g |
| Sugars | 20 g |
| Protein | 0 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Vitamin A | 1200 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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