Ingredients
water 66.7% , pork sausage 16.7% , gravy seasoning 16.7%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 18.5 g |
| Saturated fat | 4.6 g |
| Trans fat | 0 g |
| Cholesterol | 31.6 mg |
| Carbs | 9.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 15.4 g |
| Salt | 0 g |
| Sodium | 0.77 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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