Ingredients
water 53.4% , resistant wheat starch 16.5% , wheat protein 8.4% , coconut flour 5.2% , pea protein 3.6% , E460 2.0% , avocado oil 2.0% , allulose 1.7% , salt 0.8% , yeast 0.8% , E500ii 0.8% , corn starch 0.8% , E341i 0.8% , E282 0.7% , E200 0.6% , E297 0.6% , E471 0.5% , E223 0.5% , E415 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.