Ingredients
pork 54.5% , beef 22.7% , water 11.4% , salt 5.7% , dextrose 2.8% , spice 1.4% , sugar 0.7% , garlic 0.4% , paprika 0.2% , E316 0.1% , E250 0.1%
Nutrition · per 100 g
| Energy | 349 kcal |
| Fat | 30.6 g |
| Saturated fat | 10.2 g |
| Trans fat | 0 g |
| Cholesterol | 71.7 mg |
| Carbs | 2 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 16.3 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.02 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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