Ingredients
chicken 55.6% , pork 22.2% , water 11.1% , beef 5.6% , beef heart 2.8% , coating 1.4% , salt 0.7% , E250 0.3% , COLLAGEN CASINGS 0.3%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 33.9 g |
| Saturated fat | 10.8 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 6.2 g |
| Sugars | 3.1 g |
| Fiber | 0 g |
| Protein | 27.7 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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