Ingredients
flour 54.5% , sugar 18.3% , vegetable oil 13.6% , RAINBOW SPRINKLES 6.8% , high fructose corn syrup 3.4% , salt 1.7% , Raising agent 0.8% , natural and artificial flavouring 0.4% , E171 0.2% , soy protein 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 1470 kcal |
| Fat | 44.4 g |
| Saturated fat | 22.2 g |
| Monounsaturated fat | 16.7 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 256 g |
| Sugars | 122 g |
| Fiber | 11 g |
| Protein | 11.1 g |
| Salt | 0 g |
| Sodium | 0.94 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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