Nutrition · per 100 g

Energy	235.3 kcal
Fat	17.6 g
Saturated fat	8.8 g
Carbs	17.6 g
Sugars	5.9 g
Protein	0 g
Salt	2.6 g
Sodium	1058.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.