Nutrition · per 100 g

Energy	452.4 kcal
Fat	16.7 g
Saturated fat	7.1 g
Carbs	71.4 g
Sugars	31 g
Fiber	2.4 g
Protein	4.8 g
Salt	1.1 g
Sodium	452.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.