Ingredients
flour 54.2% , sugar 15.7% , vegetable oil 15.1% , wholemeal oat 7.5% , raisin paste 3.8% , CONTAINS TWO PERCENT and LESS OF BAKING SODA 1.9% , salt 0.8% , artificial flavouring 0.5% , cinnamon 0.3% , whey 0.1% , soya lecithin 0.1% , egg 0.1%
Nutrition · per 100 g
| Energy | 470 kcal |
| Fat | 18.4 g |
| Saturated fat | 5.9 g |
| Monounsaturated fat | 4.3 g |
| Polyunsaturated fat | 6.9 g |
| Trans fat | 0.3 g |
| Cholesterol | 0 mg |
| Carbs | 71.2 g |
| Sugars | 31.3 g |
| Fiber | 3 g |
| Protein | 6.5 g |
| Salt | 1.6 g |
| Sodium | 640 mg |
| Potassium | 100 mg |
| Calcium | 13 mg |
| Iron | 2.5 mg |
| Magnesium | 9 mg |
| Zinc | 0.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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