Ingredients
flour 54.5% , sugar 14.5% , vegetable oil 14.5% , corn syrup 8.3% , contains two percent and less of nonfat dry milk 4.1% , corn starch 2.1% , salt 0.3% , natural and artificial vanilla flavor 0.3% , E500ii 0.3% , soya lecithin 0.3% , peanut paste 0.7%
Nutrition · per 100 g
| Energy | 474 kcal |
| Fat | 18.4 g |
| Saturated fat | 7.9 g |
| Monounsaturated fat | 4.7 g |
| Polyunsaturated fat | 7.5 g |
| Trans fat | 5.3 g |
| Cholesterol | 0 mg |
| Carbs | 68.4 g |
| Sugars | 28.9 g |
| Fiber | 2.6 g |
| Protein | 5.3 g |
| Salt | 0.69 g |
| Sodium | 278 mg |
| Potassium | 103 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Magnesium | 12 mg |
| Zinc | 0.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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