Ingredients
flour 53.8% , sugar 15.4% , vegetable oil 15.4% , cocoa processed with alkali 7.7% , invert sugar syrup 3.8% , cocoa 1.9% , salt 0.4% , corn starch 0.4% , whey 0.4% , E500ii 0.3% , soya lecithin 0.2% , butter 0.1% , natural and artificial flavouring 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.1 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.2 g |
| Sugars | 30.8 g |
| Added sugars | 30.8 g |
| Fiber | 3.9 g |
| Protein | 3.9 g |
| Salt | 0.82 g |
| Sodium | 327 mg |
| Potassium | 115 mg |
| Calcium | 0 mg |
| Iron | 4.2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.