Ingredients
flour 81.9% , sugar 3.5% , soya bean 3.5% , palm oil 3.5% , butter 3.5% , contains 2% and less of eggs 2.0% , salt 0.1% , vanilla flavouring 0.1% , E500ii 0.1% , soya lecithin 0.1% , ingredients 1.6%
Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 9 g |
| Saturated fat | 4 g |
| Cholesterol | 10 mg |
| Carbs | 20 g |
| Sugars | 7 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.24 g |
| Sodium | 95 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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