Ingredients
MEAT INGREDIENTS 53.6% , chicken 23.2% , water 11.6% , soya flour 5.8% , breadcrumbs 2.9% , soy protein 1.5% , contains 2% and less of salt 0.7% , dehydrated onion 0.4% , spice 0.2% , E339 0.1% , sugar 0.0% , flavouring 0.0% , E330 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 270 kcal |
| Fat | 22 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 6 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 12 g |
| Salt | 1.7 g |
| Sodium | 680 mg |
| Calcium | 47 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.