Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 25 g |
| Trans fat | 0 g |
| Cholesterol | 89.3 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 4.1 g |
| Sodium | 1640 mg |
| Potassium | 429 mg |
| Iron | 1.4 mg |
| Vitamin D | 1.8 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.