Ingredients
pork 54.2% , beef 22.9% , salt 11.5% , dextrose 5.7% , LACTIC ACID STARTER CULTURE 2.9% , spice 1.4% , E301 0.7% , garlic 0.4% , E250 0.2% , E320 0.1% , E321 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 1450 kcal |
| Fat | 128 g |
| Saturated fat | 51 g |
| Trans fat | 0 g |
| Cholesterol | 318 mg |
| Carbs | 12.7 g |
| Sugars | 12.7 g |
| Fiber | 0 g |
| Protein | 63.8 g |
| Salt | 0.02 g |
| Sodium | 6.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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