Asian garlic seasoning wraps
Ingredients
Palm oil with sunflower lecithin 52.6% , E392 23.7% , salt 9.6% , hydrolyzed wheat gluten 7.1% , high oleic sunflower oil 3.5% , dried garlic 1.8% , garlic 0.9% , sugar 0.4% , spice 0.2% , yeast extract 0.1% , garlic extract 0.1% , natural and artificial flavor blend 0.0% , parsley 0.0% , tomato 0.0% , turmeric 0.0% , malted barley 0.0% , E330 0.0% , flavouring 0.0% , vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 33.3 g |
| Saturated fat | 16.7 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 16.7 g |
| Salt | 19.2 g |
| Sodium | 7667 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.