Nutrition · per 100 g

Energy	154 kcal
Fat	8.8 g
Saturated fat	1.1 g
Monounsaturated fat	4.4 g
Polyunsaturated fat	2.2 g
Trans fat	0 g
Cholesterol	38.5 mg
Carbs	2.2 g
Sugars	1.1 g
Added sugars	0 g
Fiber	1.1 g
Protein	17.6 g
Salt	0.88 g
Sodium	352 mg
Potassium	352 mg
Calcium	11 mg
Iron	0.88 mg
Vitamin D	8.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.