Ingredients
pork 67.2% , water 16.4% , salt 0.9% , vinegar 0.9% , sugar 0.9% , spice 0.9% , E326 0.9% , dextrose 0.9% , E621 0.9% , E316 0.9% , E250 9.5%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 28.6 g |
| Saturated fat | 10.7 g |
| Cholesterol | 80 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 1.7 g |
| Sodium | 696 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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