Ingredients
enriched 53.1% , wheat flour 23.4% , water 11.7% , cream cheese 5.9% , whole wheat flour 2.9% , brown sugar 1.5% , Flour treatment agent 0.7% , malt 0.4% , vital wheat gluten 0.2% , yeast 0.1% , salt 0.0% , molasses 0.0% , maltodextrin 0.0% , E170i 0.0% , wheat fiber 0.0% , yeast food 0.0%
Nutrition · per 100 g
| Energy | 380 kcal |
| Fat | 10.5 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 31.9 mg |
| Carbs | 58.8 g |
| Sugars | 8.4 g |
| Fiber | 6.2 g |
| Protein | 12.6 g |
| Salt | 0 g |
| Sodium | 0.38 mg |
| Calcium | 0.21 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.